La Scala is a family owned business. It has been developed and perfected over the last 25 years. Come dine with us.
La Scala is managed by a well-trained team of personable and professional staff. The kitchen is under the direction of Executive Chef Logan Littlejohn & Owner, Anthony Barba. Our goal is to provide each and every customer with an extraordinary dining experience.
La Scala Mediterranean Bistro has made its home in Historic Downtown Rome, Georgia. Entering through the front doors on Broad Street, guests will travel through the attached 400 Block Café and Bar before entering the refined dining room adorned with intimate lighting and tables draped with light linen tablecloths.